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Now showing items 111-120 of 254
Nematode diversity indices application to determine the soil health status of Lembo agroecosystem in West Kutai, East Kalimantan Province, Indonesia.
(Society for Indonesian Biodiversity, 2021-07)
Peran Wanita Tani dalam Pemenuhan Kebutuhan Pendidikan Anak di Desa Purwajaya Kecamatan Loa Janan Kabupaten Kutai Kartanegara
(Fakultas Pertanian Universitas Mulawarman, 2018-04-22)
Pengawasan Mutu Hasil Pertanian
(Dee Publish Yogyakarta, 2020)
Produktivitas ayam petelur fase layer dengan tingkat kepadatan kandang baterai dan umur yang berbeda
(2022-08-20)
Penelitian bertujuan untuk mengamati dan mengetahui performa ayam petelur
(produksi telur, konsumsi pakan, Feed Conversion Ratio (FCR), Income Over Feed Cost (IOFC)),
yang dipelihara pada tingkat kepadatan kandang baterai ...
Aspek Finansial Usaha Gula Aren dengan Sistem Agroforestri di Kecamatan Samboja Kabutapen Kutai Kartanegara.
(Kehutanan Tropika Humida, 2011-10)
Investigation of C-Organic Content, Nitrogen, Phosphorus, Potassium Nutrients, pH Soil and C/N Ratio of Tidal Rice Fields in Sidomulyo Village, Anggana District, Kutai Kertanegara Regency, East Kalimantan
(Atlantis press, 2022-01-07)
ABSTRACT
The purpose of this study was to investigate the content of organic C, Nitrogen, Phosphorus, Potassium nutrients, pH soil and C/N ratio in tidal paddy fields in Sidomulyo Village, Anggana District, Kutai Kertanegara ...
Land Potential Index Analysis In Samarinda’s Agricultural Areas Using Geographic Information Systems
(Journal of Research in Agriculture and Animal Science, 2022-04)
The Land Potential Index is one way to know the value of land potential. Land Potential has an important
function in land cultivation and how to use it. Land use should be appropriate for the land potential. If the land ...
Optimization of stingray (Trygon sephen) smoking to extend shelf life and consumer preferences using response surface methodology
(IOP Publishing Ltd, 2021-04)
Smoking is one of the preservation processes that are widely used in fishery
products. To date, the fish smoking process has not been standardized so that the quality and
shelf life of products are varied. Therefore, ...