Browsing A - Agriculture by Title
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Why Is Calcium, Can Increase The Amount Of Mangosteen Fruit (Garcinia mangostana L.) Quality ?
(International Symposia on Horticulture (ISH) 2018, 2018-11-27)One of the obstacles that exists in the cultivation of mangosteen in Indonesia is the low effectiveness of calcium absorption in mangosteen fruit tissue. Most of the calcium absorbed from the roots will be directly localized ... -
Why Is Calcium, Can Increase The Amount Of Mangosteen Fruit (Garcinia mangostana L.) Quality ?
(2018-11-27)One of the obstacles that exists in the cultivation of mangosteen in Indonesia is the low effectiveness of calcium absorption in mangosteen fruit tissue. Most of the calcium absorbed from the roots will be directly localized ...