Collection's Items (Sorted by Submit Date in Descending order): 701 to 720 of 800
| Issue Date | Title | Author(s) |
| 2021-06-16 | Penilaian sejawat In vitro male flower | Sunaryo, Widi |
| 2018-11 | The diversity of endophytic fungi associated with Piper nigrum in the tropical areas: A recent study from Kutai Kartanegara, Indonesia | Sopialena; Suyadi; Sahil, Muhamad; Nurdiana, Juli |
| 2021 | Sensory response of wet noodles with substitution of super red dragon fruit (Hylocereus costaricensis) peel | Yuliani; Parlindungan, Alberth; Marwati; Candra, Krishna Purnawan |
| 2020 | Nutritional Value, Antioxidant Activity, Sensory Properties, and Glycemic Index of Cookies with the Addition of Cassava (Manihot utilissima) Leaf Flour | Saragih, Bernatal; Kristina, Feby; Pradita; Candra, Krishna Purnawan; Emmawati, Aswita |
| 2017-10-24 | Turnitin: Carbon sequestration and growth of Anthocephalus cadamba plantation in North Kalimantan, Indonesia | sarjono, agus |
| 2020-04-30 | NUTRIENT POTENTIAL OF Coix Lachryma-Jobi L. AS RUMINANT FEED SOURCE IN EAST KALIMANTAN | Suryadi; |
| 2020-11 | Students' learning motivation and cognitive competencies in the PP and PBL models | Hidayati, Nurul; Candra, Krishna Purnawan; Tanah Boleng, Didimus |
| 2019-12-01 | ASSESSMENT OF RHODAMINE B, MICROBIOLOGICAL QUALITY AND SANITATION OF STREET-VENDED FOOD-SNACK AROUND ELEMENTARY SCHOOL IN SAMARINDA, INDONESIA: LESSON TO PROMOTE FOOD SAFETY IN SCHOOL ENVIRONMENT | Candra, Krishna Purnawan; Ningsih, Ratna Setia; Agustin, Sukmiyati; Putri, Elisa Maulidya |
| 2020-12-01 | Microorganism population, theobromine, antioxidant, and FTIR analysis of Samarinda cocoa bean fermented with Saccharomyces cerevisiae and Acetobacter aceti | Rahmadi, Anton; Yunus, Y; Ulfah, Maria; Candra, Krishna Purnawan; Suwasono, S |
| 2020-08-01 | THE LIMIT OF RED SEAWEED (Eucheuma cottonii) SUBSTITUTION IN SNAKEHEAD FISH (Channa striata) NUGGETS BASED ON SENSORY EVALUATION | Candra, Krishna Purnawan; Saputra, Hendra; Gunawan, Arboby; Saragih, Bernatal; Syahrumsyah, Hudaida; Yuliani, Yuliani |
| 2020-02-01 | PENGARUH FORMULA GULA AREN DAN SUSU SKIM BUBUK TERHADAP PENERIMAAN SENSORIS MINUMAN COKELAT INSTAN DARI KAKAO TERFERMENTASI ASAL SAMARINDA, KALIMANTAN TIMUR | Candra, Krishna Purnawan; Kusdiyanto, Hery; Yuliani, Yuliani |
| 2020-10-01 | Study of white frangipani flower and bitter grape stem ethanol extract combination on antibacterial and antioxidant activities | Candra, Krishna Purnawan; Wardhani, Wijayanti Kusuma; Rahmadi, Anton; Miftakhur, Rohmah; Yuliani, Yuliani |
| 2004-03-01 | Tanggapan Dua Genotipe Padi Gogo Terhadap Penyakit Virus Tungro yang Ditularkan WR (Nephotetix sp | Subiono, Tjatjuk; Rusdiansyah, Rusdiansyah |
| 2007-05-15 | Pengaruh Ekstraks Serai Cymphophagon nardus L Terhadap Serangan Hama pada Kacang Panjang | Subiono, Tjatjuk; Azhari, Muhamamd Fajri; Sila, Surya |
| 2009-04-01 | Pengaruh AplikasiEkstrak Biji Mindi thd Intensites serangan Hama pada Tanaman Buncis P vulgaris | Subiono, Tjatjuk; Oktapia, Oktapia; Roeslan, Akhyar |
| 2007-02-04 | Pengaruh Aplikasi Basillusthuringeensis da Profonefos thd Intensites serangan Hama pada Tanaman Sawi B. juncea LA | Subiono, Tjatjuk; ali, Muhammad; Halidah, Elssy |
| 2001-04-01 | Penggunaan ekstrak biji Mimba (Azadirachta indica A. Juss) sebagai biokatif terhadap Mortalitas dan Perkembangan Plutella xylostella Pada Tanaman Kubis | Subiono, Tjatjuk |
| 2017-10-04 | Carbon sequestration and growth of Anthocephalus cadamba plantation in North Kalimantan, Indonesia | Sarjono, Agus; M. Lahji, Abubakar; Kristiningrum, R; Ruslim, Yosef |
| 2020-04 | The shelf life of wet noodle added by gendarussa (Justicia gendarussa Burm. F.) leaves extract | Yuliani, Yuliani; Sari, Rinten Anjang; Emmawati, Aswita; Candra, Krishna Purnawan |
| 2019-02 | Identifikasi Spesies Nematoda Meloidogyne sp pada Tanaman Tomat (Solanum lycopersicum L) dan Seledri (Apium graveolens L) di Samarinda | Igensius, Balkan; Suyadi; Syaifudin, E. Akhmad |
Collection's Items (Sorted by Submit Date in Descending order): 701 to 720 of 800
