Browsing A - Agriculture by Subject "Tepung Tempe, Tempe"
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Quantity Analysis of Process System for Production Ice Cream Addition Material from Soybean Tempe
(Journal of Scientech Researchand Development, 2022-12-02)This study aims to determine the best composition of tempe flour additives, in ice cream processing to determine the mass balance in this processing, physical properties (viscosity, overrun, melting time, ...