Keragaman Sifat Kualitatif Dan Kuantitatif Kambing Jawarandu Betina Pada Peternakan Rakyat Dan Industri Di Kalimantan Timur
Abstract
The ewe Jawarandu goat is one type of livestock that is currently developing both on smallholder
farms and industrial-scale farms. The effect of the application of management on goats productivity is
reflected in the quality of the qualitative and quantitative traits that develop in goats. This study aims to
determine the qualitative and quantitative characteristics of ewe Jawarandu goats in smallholder farms
and livestock industries in East Kalimantan. This research was conducted in two places, namely
community farms in Lempake Village, Samarinda Utara District, and at PT. Equalindo Farm,
Tenggarong Seberang, East Kalimantan. The study used a purposive sampling method, namely the
collection technique according to the criteria determined by the researcher, with goats aged 6-12
months. Sampling data using total sampling with all the population according to the criteria as a
sample. The results of study stated that the ewe Jawarandu goats in East Kalimantan were dominated
by white-brown goats. The results of quantitative characteristics show that average body size in
smallholder farms is sequentially higher at body length 57.81±7.35, chest circumference 63.5±6.62,
shoulder height 61.31±5.96, and body weight 23. ,65±7.35, while on an industrial scale, the average
value was lower with successively at body length 52.54±3.83, chest circumference 60.72±4.28,
shoulder height 56.18±5.79 and body weight 19.53±3.42. Several factors that can affect the qualitative
and quantitative differences in goats in two different managements are related to the application of
management, especially livestock selection, and factors adaptation to the environment. The
relationship between selection and adaptation affects goats productivity
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- A - Agriculture [259]