Please use this identifier to cite or link to this item:
http://repository.unmul.ac.id/handle/123456789/6636| Title: | Analisis rendemen dan sifat fisika-kimia gelatin kulit ikan tenggiri (Acanthocybium solandri) yang diproduksi dengan metode asam |
| Authors: | Yuliani, Yuliani |
| Issue Date: | Oct-2014 |
| Publisher: | HKI-Kaltim |
| URI: | http://repository.unmul.ac.id/handle/123456789/6636 |
| ISBN: | 978-602-19421-0-9 |
| Appears in Collections: | P - Agriculture |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 6a Prosiding Pemakalah Oral Seminar Nasional Kimia 2014.pdf | 241.04 kB | Adobe PDF | View/Open | |
| 6b Certificate SEMNASKHI Kaltim 2014.pdf | 631.83 kB | Adobe PDF | View/Open |
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