1. Repository Universitas Mulawarman
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Please use this identifier to cite or link to this item: http://repository.unmul.ac.id/handle/123456789/54411
Title: DETERMINATION OF FREE FATTY ACIDS IN Arachis hypogaea L. CHEESE BY VARYING STORAGE PERIODS AND THE Streptococcus lactis AND Lactobacillus bulgaricus CONCENTRATION
Authors: Mutia, Ulfa
Saleh, Chairul
Daniel
Issue Date: May-2013
URI: http://repository.unmul.ac.id/handle/123456789/54411
ISSN: 1693-5616
Appears in Collections:A - Mathematics and Natural Sciences

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