Please use this identifier to cite or link to this item:
http://repository.unmul.ac.id/handle/123456789/49647| Title: | Proses Produksi Yogurt Nabati Dari Susu Kedelai (Glycine Max (L) Merril) Dengan Pemanis Rendah Kalori Dan Ekstrak Buah Naga Super Merah (Hylocereus costaricenisi) |
| Authors: | Marwati, Marwati |
| Issue Date: | 13-Feb-2023 |
| URI: | http://repository.unmul.ac.id/handle/123456789/49647 |
| Appears in Collections: | J - Agriculture |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| MARWATI PatenMiftakhur Rohmah-1_230121_110942-dikompresi (1)-compressed.pdf | Paten Proses Produksi Yogurt Nabati Dari Susu Kedelai (Glycine Max (L) Merril) Dengan Pemanis Rendah Kalori Dan Ekstrak Buah Naga Super Merah (Hylocereus costaricenisi) | 666.87 kB | Adobe PDF | View/Open |
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