Please use this identifier to cite or link to this item:
http://repository.unmul.ac.id/handle/123456789/32908| Title: | Perbandingan Karakteristik Fisik, Kimia dan Sensoris Minuman Herbal Tiwai (Eleutherine americana Merr) pada Berbagai Metode Pengeringan |
| Authors: | Emmawati, Aswita |
| Issue Date: | 1-Nov-2021 |
| URI: | http://repository.unmul.ac.id/handle/123456789/32908 |
| Appears in Collections: | A - Agriculture |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 750-1980-1-PB.pdf | 716.82 kB | Adobe PDF | View/Open |
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