1. Repository Universitas Mulawarman

Browsing by Author Sari, Kartika

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Issue DateTitleAuthor(s)
2018-09-30Bacterial Population and Chemical Characteristics of Fermented Mandai Cempedak with Starter InductionRahmadi, Anton; Sari, Kartika; Khairiyah, Nikmatul; Handayani, Frio; Satrio, Sitohang; Yuliani, Yuliani; Emmawati, Aswita
2019-02-27MODULATION OF PHENOLICS SUBSTANCES AND ANTIOXIDANT ACTIVITY IN MANDAI CEMPEDAK BY UNSALTED SPONTANEOUS AND Lactobacillus casei INDUCED FERMENTATIONRahmadi, Anton; Sari, Kartika; Handayani, Frio; Yuliani, Yuliani; Prabowo, Sulistyo
2017-10Profil perubahan populasi BAL, pH, Kadar Flavonoid, dan potensi aktivitas antioksidan pada fermentasi mandai cempedak higienis tanpa garamRahmadi, Anton; Sari, Kartika; Sitohang, Satrio; Khairiyah, Nikmatul; Handayani, Frio; Emmawati, Aswita; Yuliani, Yuliani
Showing results 1 to 3 of 3