Browsing J - Fishery and Marine Sciences by Subject "Chemical Composition and Nutritional Quality of Marine and Aquaculture Products"
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Chemical Composition and Nutritional Quality of Marine and Aquaculture Products
(PS Teknologi Hasil Perikanan FPIK Universitas Mulawarman, 2022-08-16)CHEMICAL COMPOSITION OF FOOD Plant Product: Source of Carbohydrate, Vegetable Fat (cooking oil) and Water-Soluble Vitamin Animal Product: Source of Protein, Animal Fat and Fat Soluble Vitamin. Marine Product: ...