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Flavanoids from the Stembark of Chisocheton pentandrus (Meliaceae)
(Jurnal Kimia VALENSI, 2017-11-01)
Two flavanoid compounds, catechin (1) and epicatechin (2), have been isolated from the stembark of Chisocheton pentandrus. The chemical structure of compounds1and2were identified byspectroscopic data including, UV, IR, NMR ...
Isolation and evaluation of antioxidant and antibacterial activity of flavonoid from ficus variegata blume
(2019)
Ficus variegata Blume is a specific plant of East Kalimantan. Flavonoid
compound of F. variegata Blume was isolated by vacuum liquid and column
chromatography, with previously extracted by maceration method using ...