Turnitin artikel_Effect of Setting Condition on the Gel Properties of Surimi from Catfish (Clarias gariepinus)
| dc.contributor.author | Zuraida, Ita | |
| dc.date.accessioned | 2023-05-17T12:55:07Z | |
| dc.date.available | 2023-05-17T12:55:07Z | |
| dc.date.issued | 2023 | |
| dc.identifier.uri | http://repository.unmul.ac.id/handle/123456789/53670 | |
| dc.title | Turnitin artikel_Effect of Setting Condition on the Gel Properties of Surimi from Catfish (Clarias gariepinus) | en_US |
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Turnitin Report [1573]