Effect of Knife Fish Bone Powder Addition on Characteristics of Starch and Seaweed Kerupuk as Calcium and Crude Fiber Sources
dc.contributor.author | Asikin, Andi Noor | |
dc.date.accessioned | 2019-12-27T07:06:38Z | |
dc.date.available | 2019-12-27T07:06:38Z | |
dc.date.issued | 2019-10-08 | |
dc.identifier.uri | http://repository.unmul.ac.id/handle/123456789/3424 | |
dc.title | Effect of Knife Fish Bone Powder Addition on Characteristics of Starch and Seaweed Kerupuk as Calcium and Crude Fiber Sources | en_US |