Please use this identifier to cite or link to this item: http://repository.unmul.ac.id/handle/123456789/6639
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dc.contributor.authorYuliani, Yuliani-
dc.contributor.authorSimbolon, Juri Hara-
dc.contributor.authorMurdianto, Wiwit-
dc.date.accessioned2021-08-12T16:51:35Z-
dc.date.available2021-08-12T16:51:35Z-
dc.date.issued2017-07-
dc.identifier.isbn9786025109508-
dc.identifier.urihttp://repository.unmul.ac.id/handle/123456789/6639-
dc.publisherBaristand Samarindaen_US
dc.subjectpisang maulien_US
dc.subjectMusa spen_US
dc.subjectpektinen_US
dc.subjectekstraksi asamen_US
dc.subjectHClen_US
dc.titlePengaruh pH larutan pengekstrak terhadap rendemen dan karakteristik pektin darimkulit pisang mauli (Musa sp)en_US
dc.typeArticleen_US
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