1. Repository Universitas Mulawarman
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  3. J - Fishery and Marine Sciences
Please use this identifier to cite or link to this item: http://repository.unmul.ac.id/handle/123456789/56358
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dc.contributor.authorTrizulhaifah, Diajeng Andhini-
dc.contributor.authorIsriansyah-
dc.contributor.authorNikhlani, Andi-
dc.date.accessioned2024-01-17T12:14:39Z-
dc.date.available2024-01-17T12:14:39Z-
dc.date.issued2023-10-
dc.identifier.issn2460-9226-
dc.identifier.issn2460-9226-
dc.identifier.urihttp://repository.unmul.ac.id/handle/123456789/56358-
dc.publisherJ. Aquawarmanen_US
dc.relation.ispartofseriesVol. 9 (2);-
dc.relation.ispartofseriesVol. 9 (2);26-32-
dc.titlePenambahan Kombinasi Spirulina dan Tepung Labu Kuning Pada Pakan Terhadap Pertumbuhan Ikan Koi (Cyprinus carpio)en_US
dc.title.alternativeAddition of Combination of Spirulina and Pumpkin Flour to Feed on Growth of Koi Fish (Cyprinus carpio)en_US
dc.typeArticleen_US
Appears in Collections:J - Fishery and Marine Sciences

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26-32. Diajeng A. Trizulhaifah. Isriansyah, A. Nikhlani. Penambahan Kombinasi Spirulina dan Tepung Labu Kuning Pada Pakan Terhadap Pertumbuhan Ikan Koi (Cyprinus carpio).pdf235.24 kBAdobe PDFView/Open
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