Please use this identifier to cite or link to this item:
http://repository.unmul.ac.id/handle/123456789/4976Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Mayulu, Hamdi | - |
| dc.date.accessioned | 2020-10-12T07:45:16Z | - |
| dc.date.available | 2020-10-12T07:45:16Z | - |
| dc.date.issued | 2020-06-01 | - |
| dc.identifier.uri | http://repository.unmul.ac.id/handle/123456789/4976 | - |
| dc.publisher | Kementerian Hukum dan Hak Asasi Manusia | en_US |
| dc.title | HKI - Buku Karakteristik Pakan Ruminansia | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | Hak Cipta | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 19HAMDI MAYULU KARAKTERISTIK PAKAN RUMINANSIA.pdf | 1.86 MB | Adobe PDF | View/Open |
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