Please use this identifier to cite or link to this item:
http://repository.unmul.ac.id/handle/123456789/49257Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Sastyarina, Yurika | - |
| dc.date.accessioned | 2023-02-12T03:24:30Z | - |
| dc.date.available | 2023-02-12T03:24:30Z | - |
| dc.date.issued | 2022-05-27 | - |
| dc.identifier.issn | e-ISSN: 2614-4778 | - |
| dc.identifier.uri | http://repository.unmul.ac.id/handle/123456789/49257 | - |
| dc.subject | cookies, tepung daun kelor, tepung ubi jalar ungu | en_US |
| dc.title | Analisis Kandungan Zat Gizi Makro Cookies Kombinasi Tepung Daun Kelor (Moringa oleifera L.) dan Tepung Ubi Jalar Ungu (Ipomea batatas L.) | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | A - Pharmacy | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| MPC+15+Fitriani+Miranda.pdf | 279.41 kB | Adobe PDF | View/Open |
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