Please use this identifier to cite or link to this item: http://repository.unmul.ac.id/handle/123456789/48674
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dc.contributor.authoramaliah, Nur-
dc.date.accessioned2023-02-10T01:00:54Z-
dc.date.available2023-02-10T01:00:54Z-
dc.date.issued2023-02-10-
dc.identifier.urihttp://repository.unmul.ac.id/handle/123456789/48674-
dc.titleProximate analysis of the high phytochemical activity of encapsulated Mandai cempedak (Artocarpus champeden) vinegar prepared with maltodextrin and chitosan as wall materialsen_US
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