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Please use this identifier to cite or link to this item: http://repository.unmul.ac.id/handle/123456789/41417
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dc.contributor.authorCipta Narsa, Angga-
dc.date.accessioned2022-08-31T06:45:05Z-
dc.date.available2022-08-31T06:45:05Z-
dc.date.issued2022-
dc.identifier.urihttp://repository.unmul.ac.id/handle/123456789/41417-
dc.language.isootheren_US
dc.titleFormulasi Sediaan Blush Cream dari Ekstrak Biji Kesumba Keling (Bixa orellana (L.)) sebagai Pewarna Alami Kosmetiken_US
dc.typeOtheren_US
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