Please use this identifier to cite or link to this item: http://repository.unmul.ac.id/handle/123456789/33454
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dc.contributor.authorNurlaili, Nurlaili-
dc.contributor.authorMardiana Damayanti, Ade-
dc.contributor.authorSania Qonita, Chiara-
dc.contributor.authorMuliyanti, Muliyanti-
dc.date.accessioned2022-03-17T07:45:59Z-
dc.date.available2022-03-17T07:45:59Z-
dc.date.issued2021-04-03-
dc.identifier.issne-ISSN 2407-6082, p-ISSN 2303-0267-
dc.identifier.urihttp://repository.unmul.ac.id/handle/123456789/33454-
dc.language.isootheren_US
dc.publisherFakultas Farmasi Universitras Mulawarmanen_US
dc.subjectAntioxidant, Etlingera elatioren_US
dc.titleAplikasi Antioksidan Tanaman Kecombrang Etlingera elatior terhadap Minyak Goreng Bekasen_US
dc.title.alternativeAntioxidant Application of Kecombrang Plant (Etlingera elatior) to Used Cooking Oilen_US
dc.typeArticleen_US
Appears in Collections:J - Teacher Training and Education

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