Please use this identifier to cite or link to this item: http://repository.unmul.ac.id/handle/123456789/24462
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dc.contributor.authorKusumaningtyas, Pintaka-
dc.date.accessioned2022-03-12T15:06:01Z-
dc.date.available2022-03-12T15:06:01Z-
dc.date.issued2021-11-15-
dc.identifier.urihttp://repository.unmul.ac.id/handle/123456789/24462-
dc.publisherFakultas Keguruan dan Ilmu Pendidikan UNMULen_US
dc.titlePROGRAM PENGEMBANGAN USAHA PRODUK OLAHAN MAKANAN DENGAN FORTIFIKASI SPIRULINA BAGI PEDAGANG JAJANAN DI KOTA SAMARINDAen_US
Appears in Collections:PPM - Faculty of Teacher Training and Education

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1177_SK Rektor Penetapan Pengabdian Kepada Masyarakat Dosen FKIP UNMUL Tahun 2021.pdfSK Pengabdian kepada Masyarakat 2021718.25 kBAdobe PDFView/Open
LAPORAN PKM FKIP (PINTAKA) 2021.pdfBukti Kinerja (Laporan Kegiatan)893.63 kBAdobe PDFView/Open


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