Please use this identifier to cite or link to this item:
http://repository.unmul.ac.id/handle/123456789/24462Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Kusumaningtyas, Pintaka | - |
| dc.date.accessioned | 2022-03-12T15:06:01Z | - |
| dc.date.available | 2022-03-12T15:06:01Z | - |
| dc.date.issued | 2021-11-15 | - |
| dc.identifier.uri | http://repository.unmul.ac.id/handle/123456789/24462 | - |
| dc.publisher | Fakultas Keguruan dan Ilmu Pendidikan UNMUL | en_US |
| dc.title | PROGRAM PENGEMBANGAN USAHA PRODUK OLAHAN MAKANAN DENGAN FORTIFIKASI SPIRULINA BAGI PEDAGANG JAJANAN DI KOTA SAMARINDA | en_US |
| Appears in Collections: | PPM - Faculty of Teacher Training and Education | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 1177_SK Rektor Penetapan Pengabdian Kepada Masyarakat Dosen FKIP UNMUL Tahun 2021.pdf | SK Pengabdian kepada Masyarakat 2021 | 718.25 kB | Adobe PDF | View/Open |
| LAPORAN PKM FKIP (PINTAKA) 2021.pdf | Bukti Kinerja (Laporan Kegiatan) | 893.63 kB | Adobe PDF | View/Open |
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