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Please use this identifier to cite or link to this item: http://repository.unmul.ac.id/handle/123456789/23796
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dc.contributor.authorNurjanah, Siti-
dc.contributor.authorMarliana, Eva-
dc.contributor.authorAstuti, Winni-
dc.date.accessioned2022-03-12T01:16:59Z-
dc.date.available2022-03-12T01:16:59Z-
dc.date.issued2021-01-06-
dc.identifier.issn2549-0052-
dc.identifier.urihttp://repository.unmul.ac.id/handle/123456789/23796-
dc.description.abstractThe test of amylase inhibition activity of the leaves of Melicope lunu-ankenda and bark of Melicope glabra (BI.) T.G. Hartley extracts were done. The objective of this study was to determine in-vitro α-amylase inhibition activity against two samples by DNS method. The result showed that two samples of Melicope lunu-ankenda leaves and bark of Melicope glabra (BI.) TG Hartley displayed the enzyme inhibitory effect with percent inhibitions of 48.71% and 46.36%. Two sample extracts can inhibit amylase. It can be suggested that about sample were potential as antidiabetic agents.en_US
dc.language.isoen_USen_US
dc.publisherJurusan Kimia FMIPA Universitas Mulawarmanen_US
dc.subjectMelicope lunu-ankenda, Melicope glabra (BI.) T.G. Hartley, Amylase inhibitionen_US
dc.titleUJI AKTIVITAS INHIBISI AMILASE PADA TANAMAN Melicope YANG BERPOTENSI SEBAGAI ANTIDIABETESen_US
dc.typeArticleen_US
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