1. Repository Universitas Mulawarman
  2. Pengabdian Pada Masyarakat
  3. PPM - Faculty of Mathematics and Natural Sciences
Please use this identifier to cite or link to this item: http://repository.unmul.ac.id/handle/123456789/19326
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dc.contributor.authorNohe, Darnah A-
dc.contributor.authorMahmudah, Namira-
dc.contributor.authorMulida, Cici-
dc.contributor.authorIbrahim, Zaidan-
dc.contributor.authorHotniel, James-
dc.contributor.authorHusna, Asma A-
dc.date.accessioned2022-01-25T09:41:34Z-
dc.date.available2022-01-25T09:41:34Z-
dc.date.issued2021-08-14-
dc.identifier.urihttp://repository.unmul.ac.id/handle/123456789/19326-
dc.titlePRODUKSI MINUMAN SEHAT “BAGER” SEBAGAI UPAYA PENINGKATAN SISTEM IMUN DI ERA PANDEMI COVID-19en_US
Appears in Collections:PPM - Faculty of Mathematics and Natural Sciences

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SK DPL & Mhs KKN 2021-compressed.pdf16.77 MBAdobe PDFView/Open
Pengabdian Rapak_Balikpapan 12_Darnah.pdf295.8 kBAdobe PDFView/Open
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