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Please use this identifier to cite or link to this item: http://repository.unmul.ac.id/handle/123456789/16427
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dc.contributor.authorSuhardi, Suhardi-
dc.date.accessioned2022-01-20T01:53:00Z-
dc.date.available2022-01-20T01:53:00Z-
dc.date.issued2022-01-20-
dc.identifier.isbn978-623-02-3845-1-
dc.identifier.urihttp://repository.unmul.ac.id/handle/123456789/16427-
dc.publisherDeepublishen_US
dc.titlePotensi pengembangan ternak kerbau Kalang (Bubalus bubalis) sebagai substitusi daging merah (daging sapi), Pertanian dan Masa Depanen_US
dc.typeBook chapteren_US
Appears in Collections:Faculty of Agriculture Book's

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