Please use this identifier to cite or link to this item: http://repository.unmul.ac.id/handle/123456789/15661
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dc.contributor.authorAbdusysyahid, Said-
dc.contributor.authorSugiharto, Eko-
dc.contributor.authorBR.Barus, Trisna Handayani-
dc.date.accessioned2022-01-19T03:34:17Z-
dc.date.available2022-01-19T03:34:17Z-
dc.date.issued2021-01-01-
dc.identifier.issn2339-1324-
dc.identifier.urihttp://repository.unmul.ac.id/handle/123456789/15661-
dc.description.abstractThe purpose of this research is to know the analysis of the business of the cultivation of catfish sangkuriang (Clarias gariepinus) and know the stages in the cultivation of catfish sangkuriang (Clariasgariepinus). The sample methodusedis a case study method that focuses only on one respondent, Mr. Jumanan tarigan as the owner and founder of the Agricultural and Rural Training Center (P4S) Lau Kawar samboja. The data analysis methods used are qualitative descriptiveanalysis methods, business analysis and marketingchannels. The results of this study show that the cultivation of catfish sangkuriang (Clarias gariepinus) has the potential to develop in the future. The potential of cultivation and marketing is seen from the high survival of sangkurinag catfish (Clarias gariepinus) and the high interest in buying people.en_US
dc.description.sponsorshipFPIK UNMULen_US
dc.language.isootheren_US
dc.publisherJurusan Sosial Ekonomi Perikananen_US
dc.relation.ispartofseries8;1-
dc.subjectAnalysis, Cultivation of Sangkuriang Catfishen_US
dc.titleANALISIS USAHA BUDIDAYA IKAN LELE SANGKURIANG (Clarias gariepinus) DI PUSAT PELATIHAN PERTANIAN PEDESAAN SWADAYA (P4S) LAU KAWAR SAMBOJA KECAMATAN SAMBOJA KABUPATEN KUTAI KARTANEGARAen_US
dc.typeArticleen_US
Appears in Collections:A - Fishery and Marine Sciences

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