Evaluation of canned fermented cassava processing development: Promoting a new cassava based product

dc.contributor.author	Candra, Krishna Purnawan
dc.date.accessioned	2019-10-19T03:08:26Z
dc.date.available	2019-10-19T03:08:26Z
dc.date.issued	2015
dc.identifier.issn	-
dc.identifier.uri	http://repository-ds.unmul.ac.id:8080/handle/123456789/876
dc.description.abstract	-
dc.publisher	International DAAD Alumni Seminar, "Enhancing food and income security along agriculture commodity chains", September 8th-15th 2015, University of Kassel and DITSL, Witzenhausen, Germany.
dc.title	Evaluation of canned fermented cassava processing development: Promoting a new cassava based product