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PENENTUAN KADAR ASAM AMINO ESENSIAL (METIONIN, LEUSIN, ISOLEUSIN DAN LISIN) PADA TELUR PENYU DAN TELUR BEBEK
(Jurnal Kimia Mulawarman, 2017-05)
ABSTRACT
Determination of amino acids essential’s content (methionine, leucine, isoleucine and lysine) on turtle
eggs and duck eggs. Turtle eggs and duck eggs are a high animal protein source and easy to obtain. ...
ISOLASI AMILASE DARI KECAMBAH BIJI NANGKA (Artocarpus heterophyllus Lam)
(2017)
ABSTRACTThis researchaims to isolate the crude extract amylase of sprouted seeds jackfruit (Artocarpus heterophyllus Lam) and determine the specific activity. Determination of total protein concentration and ...