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Nutritional Value, Antioxidant Activity, Sensory Properties, and Glycemic Index of Cookies with the Addition of Cassava (Manihot utilissima) Leaf Flour
(KARGER, 2019-08)
Background/Aims: Cassava leaves contain albumin, fat, carbohydrate, vitamin A, vitamin B1, and fiber, thus having the potential to be used as an ingredient in production of cookies. The purpose of this research was to ...
Redesign of the Traditional Handloom for Sarong Female- Weavers Based on Anthropometric Data
(2019-10)
Introduction: Poor working posture due to non-ergonomic handloom design might be a cause of musculoskeletal disorders (MSDs) in Samarinda Sarong weavers.
Objectives: This study describes the inconsistency of the present ...
Association of Demographic Characteristics of Construction Workers and Work Environments to Workplace Accident in High Building (Hotel) Construction
(Institute of Medico-legal Publications, 2019-12)
Introduction: Until now construction sector is still dominant contributors on workplace accident (WA) in Indonesia. However, there is a limited report analysing the causal factors. Demographic characteristics and work ...