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Pengaruh Pelarut, Suhu, dan pH Terhadap Pigmen Antosianin dari Ekstrak Kulit Buah Naga Merah (Hylocereus Polyrhizus) 

Priastomo, Mukti; Almajid, Gusti Alamsyah Abdil; Rusli, Rolan (Fakultas Farmasi Universitas Mulawarman, 2021-12-31)
Red dragon fruit peel (Hylocereus polyrhizus) is an agricultural waste that contains quite high natural anthocyanin pigments. The purpose of this study was to determine how the effect of solvent, temperature and pH on the ...

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Author
Almajid, Gusti Alamsyah Abdil (1)
Priastomo, Mukti (1)
Rusli, Rolan (1)
Subject
Red Dragon Fruit peel, Anthocyanin, Solvent, Temperature, pH (1)
... View MoreDate Issued2021 (1)Has File(s)Yes (1)

Repository Universitas Mulawarman copyright ©   LP3M Universitas Mulawarman
Jalan Kuaro Kotak Pos 1068
Telp. (0541) 741118
Fax. (0541) 747479 - 732870
Samarinda 75119, Kalimantan Timur, Indonesia
Contact Us | Send Feedback