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Socio-Economic Potency of Sago in Paser Regency, East Kalimantan Province, Indonesia
(2nd ASEAN SAGO SYMPOSIUM 2012 ADVANCES IN SAGO RESEARCH AND DEVELOPMENT. 29-31 October 2012, Unimas Kota Samarahan, Sarawak, Malaysia., 2012)
Five regencies in East Kalimantan (Paser, Penajam Paser Utara, Kutai Kartanegara, Kutai Timur, and Kutai Barat) of those surveyed showed great potential of sago plantation, in terms of growing native plant species and land ...
Influence of 1,4-Dioxane in Enzymatic Process for biodiesel production using crude palm oil (CPO) as substrate
(ASEAN-Korea Symposium and Workshop on Biorefinery Technology for sustainable production of biofuel and industrial biochemicals. Jakarta, 18-20 February 2010, 2010)
Nowadays, mass biodiesel production usually using chemical reaction method. However, since last decade there are many biodiesel researches using enzymatic method, In this enzymatic process, esterification and transesterification ...
Designing a Better Performance of Tapai for Food and Development of Canned Tapai: A Future Prospects of Indigenous Fermented Cassava Product of Indonesia
(7th International Seminar Indonesian Society for Microbiology. Padang, 16-17 October 2014., 2014)
Some innovations to promote Indonesian indigenous fermented food, tapai,
to industrial scale had been being conducted. Designing the performance of tapai
as ready to eat table food is one of the aim of this study. The ...
Improvement urgency on processing method of small scale palm sugar producers: Case study from coconut production center in Penajam Paser Utara Regency
(International Workshop on Maintainance of The Food Quality Within The Value Added Chain with Special Focus on Postharvest Treatment. Yogyakarta, 16-22 September 2012, 2012)
Palm sugar produce is still mainly done by small scale industry and not seriously manage yet. In the last three years, sugar consumption in Indonesia calculated as white sugar, is always higher than the production and ...
Isolation method of lignocellulolitic microbes from oil palm empty fruit bunches
(Humbold Holleg: The Voice of ASEAN Researchers in Conjunction with INTERNATIONAL CONFERENCE ON NATURAL SCIENCE (ICONS) 2014, 2014)
Oil Palm Empty Fruit Bunches (EFB) is lignocellulose biomass, which is often used as green
manure in oil palm plantation. However, it constrained by the composting time of the FEB in the field. To overcome the problem we ...
Diversity of Microbes and Environmental Characteristics During Decomposition of Oil Palm Empty Fruit Bunches
(2nd International Conference on Advance Molecular Bioscience and Biochemical Engineering (ICAMMBE) 2015. Malang, 13-14 August 2015, 2015)
Empty Fruit Bunch (EFB) of oil palm, a lignocellulose biomass, is often used as green manure in plantation field. However, the slow composting time of the EFB is still problem in oil palm industry. Stdy of microbes involves ...
Characterization of Lipase Production of Bacterial Isolate 04 from Liquid Waste of Crude Palm Oil Plant Production
(6th International Seminar of Indonesian Society for Microbiology. Pontianak, 16-19 October 2013., 2013)
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Sustainable harvesting management in sago plantation in small production area
(International German Alumni Summer School India. New Delhi, 17-25 April 2013, 2013)
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Influence of 1,4-Dioxane in Enzymatic Process for biodiesel production using crude palm oil (CPO) as substrate
(ASEAN-Korea Symposium and Workshop on Biorefinery Technology for sustainable production of biofuel and industrial biochemicals. Jakarta, 18-20 February 2010, 2010)
Nowadays, mass biodiesel production usually using chemical reaction method. However, since last decade there are many biodiesel researches using enzymatic method, In this enzymatic process, esterification and transesterification ...
Formulasi susu, gula aren, dan kakao asal Kalimantan Timur sebagai minuman kakao instant
(Seminar Nasional Ke-1 Hasil Riset dan Pengembangan Industri "Peran Riset dan Inovasi Teknologi Dalam Meningkatkan Daya Saing Industri Berbasis Sumber Daya Alam Berwawasan Lingkungan". Samarinda, 20 juli 2017, 2017)
Kalimantan Timur adalah salah satu daerah sentra produksi kakao di Indonesia, namun
produksinya yang relatif kecil membuatnya hanya menjadi sub sentra produksi daerah lain terutama Sulawesi Selatan, bahkan Sabah, Malaysia. ...