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    • Phytochemical Screening and Antioxidant Activity of Selekop (Lepisanthes amoena) Fruit. 

      Salusu, Heriad Daud; Ariani, Farida; Obeth, Ernita; Rayment, Mark; Budiarso, Edy; Kusuma, Irawan Wijaya; Arung, Enos Tangke (AGRIVITA Journal of Agricultural Science, 1950)
      Selekop (Lepisanthes amoena (Hassk.) Leenh.) plant leaves are used by the Dayak tribe of East Kalimantan as traditional cosmetics. Selekop fruit is also edible, but not well known. This study was conducted to obtain the ...