Penambahan Kombinasi Spirulina dan Minyak Pada Pakan Terhadap Performa Kecerahan Warna dan Pertumbuhan Ikan Koi (Cyprinus carpio)
dc.contributor.author | Nugraheni, Indah Rizki | |
dc.contributor.author | Isriansyah | |
dc.contributor.author | Sumoharjo | |
dc.date.accessioned | 2024-01-17T13:09:08Z | |
dc.date.available | 2024-01-17T13:09:08Z | |
dc.date.issued | 2023-10 | |
dc.identifier.issn | 2460-9226 | |
dc.identifier.uri | http://repository.unmul.ac.id/handle/123456789/56373 | |
dc.publisher | J. Aquawarman | en_US |
dc.relation.ispartofseries | Vol. 9 (2);20-25 | |
dc.title | Penambahan Kombinasi Spirulina dan Minyak Pada Pakan Terhadap Performa Kecerahan Warna dan Pertumbuhan Ikan Koi (Cyprinus carpio) | en_US |
dc.title.alternative | The Addition of Spirulina and Oil Combination on Fish Feed Towards the Color Brightness and The Growth of Koi Fish (Cyprinus carpio) | en_US |
dc.type | Article | en_US |