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Now showing items 11-20 of 109
Pengaruh formulasi nira aren (Arenga pinnata merr.) dan ekstrak jahe merah (Zingiber officinale var. Rubrum) terhadap sifat kimia dan sensoris minuman jahe merah instan
(Jurnal Teknologi Pertanian Universitas Mulawarman, 2017)
Sugar Palm is a plant that every single of it can be used for food. Sugar palm syrup like the other of farm product it was very quickly damaged and change of physic, chemical, and microbiology of it. The purpose of this ...
Economic analysis of groundnut (Arachis hypogaea) and soybean (Glycine max) as intercropping plants in two agroforestry systems
(Society for Indonesian Biodiversity, 2017-04)
An agroforestry is a farming system combining forestry plant and agricultural plant. Two agroforestry systems of sengon (Falcataria moluccana)-groundnut (Arachis hypogaea) and jabon (Anthocephalus cadamba)-soybean (Glycine ...
Karakteristik kerupuk ikan dengan substitusi tepung tulang ikan gabus (Channa striata) sebagai fortifikasi kalsium
(Jurnal Pengolahan Hasil Perikanan Indonesia, 2018)
Kerupuk ikan gabus telah dikenal luas namun biasanya terbuat dari bagian dagingnya saja. Limbah berupa tulang ikan belum dimanfaatkan secara optimal, oleh karena itu dijadikan sebagai bahan substitusi pada pembuatan produk ...
Rehabilitation and soil conservation of degraded land using sengon (Falcataria moluccana) and peanut (Arachis hypogaea) agroforestry system
(Society for Indonesian Biodiversity, 2018-01)
Rehabilitation and soil conservation effort on degraded lands is not always a success. Multiple factors, such as the field’ biogeophysical conditions and the choice of suitable plant species determine the effectivity of ...
Produksi kertas selulosa mikroba nata de coco dan analisis biokonversinya
(Jurnal Teknologi Pertanian Universitas Mulawarman, 2013)
The use of wood for pulp, paper, and other cellulose-based products reveals several
weaknesses. The favorable alternatives is microbial cellulose synthesized by Acetobacter.
The addition of kaolin of 5.0 %, tapioca 2.5 ...
Vacuum evaporation and nitrogen-assisted deodorization affects the antioxidant capacity in the olein fraction of red palm oil and its emulsion products
(F1000 Research Ltd., 2018-10-31)
Background: Deodorization of the olein fraction of red palm oil (OFRP) determines not only the taste of a multivitamin emulsion but also its antioxidant capacity. The emulsion product was formulated from OFRP, pumpkin juice ...
Effect of genotype and developmental stage of pollen on the success anther culture of upland rice varieties from East Kalimantan
(Asian Jr. of Microbiology, Biotechology and Environmental Science, 2015)
Genetic diversity is a main useful tool for plant genetic improvement. East Kalimantan has
many local rice cultivars supplying many interesting genes which have not been explorated for rice breeding programs yet. This study ...
Optimization Method for the Bioethanol Production from Giant Cassava (Manihot esculenta var.Gajah) Originated from East Kalimantan
(Indonesian Journal of Chemistry, 2019)
Here is the first report of bioethanol production from giant cassava, a variety of cassava originated from East Kalimantan. Hydrolysis on freshly grated cassava with two different acids was studied separately. The experiment ...
THE PRODUCTIVITY AND PROSPECTIVE OF COIX LACRYMA-JOBI L. FOR STAPLE FOOD CROP ALTERNATIVE IN EAST KALIMANTAN OF INDONESIA
(Russian Journal of Agricultural and Socio-Economic Sciences (RJOAS), 2019-12)
Coix lacryma-jobi L. (Job’s tears) are a native food crop biodiversity of East Kalimantan, this crop generally cultivated altogether with upland rice under sifting cultivation practice. However, since the implementation ...
The role of plant parasitic nematodes on productivity reduction of banana and tomato in East Kalimantan, Indonesia
(Asian Journal of Agriculture, 2017-06-15)
Abstract. Suyadi, Rosfiansyah. 2017. The role of plant parasitic nematodes on productivity reduction of banana and tomato in East Kalimantan, Indonesia. Asian J Agric 1: 40-45. Plant parasitic nematode is one of the most ...