OOD INSECURITY AND NUTRITIONAL STATUS AMONG WOMEN IN PALM-PLANTATION AREA OF KUTAI KERTANEGARA EAST KALIMANTAN

Abstract

The inability of individualsandhouseholdstoproviding adequate, nutritious,and safe food will continue in conditions of food insecurity, whichhave an impact on malnutrition. Women play an important role in maintaining household food securitywhile they are also vulnerable to food insecurity. This study aims to examine the correlation between food insecurity and women’s nutritional status. The study design was a cross-sectional study, with a sample consist of 128 women in reproductive age who lived in palm plantation area in Kutai Kertanegara. The sampling technique was purposive. Food insecurity was assessed by the Radimer/Cornell Hunger and Food Insecurity Instrument Questionnaire. The nutritional status of womenmeasured by Body Mass Index and upper arm circumference. Bivariate analysis was performed by Chi-Square test.Household food insecurity was reported in 27.3% women, individual food insecurity was found in 29.7% women, and 8.6% child hunger. Bivariate analysis showed there is no significant correlation between food insecurity with nutritional status based on BMI or upper arm circumference. It should be made a comprehensive public health nutrition program to address food insecurity in a remote areas. Future studies would need adequate study design and larger sample size to examine women nutritional status and food insecurity