The Effect of Black Garlic (Allium sativum) on Reducing Total Cholesterol Levels in White Male Rats

dc.contributor.author	Priastomo, Mukti
dc.contributor.author	Hutapea, Naftalia Khetrine
dc.contributor.author	Indriyanti, Niken
dc.date.accessioned	2022-03-17T06:02:15Z
dc.date.available	2022-03-17T06:02:15Z
dc.date.issued	2021-04-01
dc.identifier.issn	9786232970991
dc.identifier.uri	http://repository.unmul.ac.id/handle/123456789/33375
dc.language.iso	en	en_US
dc.publisher	ITB Press	en_US
dc.subject	Hyperlipidemia; Black Garlic; Total Cholesterol; Rat	en_US
dc.title	The Effect of Black Garlic (Allium sativum) on Reducing Total Cholesterol Levels in White Male Rats	en_US
dc.type	Article	en_US