| dc.contributor.author | Nuryanto, Muhammad Khairul | |
| dc.contributor.author | Paramita, Swandari | |
| dc.date.accessioned | 2019-11-05T11:55:35Z | |
| dc.date.available | 2019-11-05T11:55:35Z | |
| dc.date.issued | 2018 | |
| dc.identifier.issn | 2580-7161 | |
| dc.identifier.uri | http://repository.unmul.ac.id/handle/123456789/1560 | |
| dc.description.abstract | Background: Inflammation is a normal process in response to injury, but causes problems for the patient, including the appearance of pain, swelling, or fever. Anti-inflammatory agents generally used for those conditions, have several side effects on patients. Purpose: The objective of this research was to find alternative anti-inflammatory agents, especially from natural sources. Eleutherine bulbosa (Mill.) Urb. knew as “Bawang Dayak” belong to family Iridaceae is one of the natural sources for anti-inflammatory agents. This plant is known as a traditional medicine in East Kalimantan and used as the material in this research. Method: The experimental method of anti-inflammatory measurement using membrane stabilization activity for E. Bulbosa ethanol bulbs extracts. Result: The results showed that significant differences of EC50(p < 0.05) were achieved between indomethacin (26.39 ± 2.91) as the positive control with E. Bulbosa (52.87 ± 2.29). EC50 of E. bulbosa showed the potential anti-inflammatory activities with similar effectiveness to half indomethacin concentration. Conclusion: It could be concluded that E. bulbosa could be further developed as a new natural source of the anti-inflammatory agents. | |
| dc.publisher | Journal of Vocational Health Studies | |
| dc.title | Anti-inflammatory Activity of Bawang Dayak (Eleutherine bulbosa (Mill. Urb.)) Ethanol Bulb Extracts | |
