Browsing A - Forestry by Subject "kombucha, Trichoderma, Bacillus, cellulases, nanocellulose"
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The Nanocellulose Fibers from Symbiotic Culture of Bacteria and Yeast (SCOBY) Kombucha: Preparation and Characterization
(Nanofibers - Synthesis, Properties and Applications, 2021-09)Symbiotic Culture of Bacteria and Yeast (SCOBY) is a by-product in the form of cellulose polymers produced by bacteria in the kombucha fermentation process. Until now, SCOBY products still have application limitations. ...